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When Did Food Delivery Start?
Today, millions of people order their meals online every day. According to Bloomberg Second Measure, 50% of American consumers have ordered from Uber Eats, Postmates,
How to Design Your Menu
When you’re starting a ghost kitchen, there are many factors that you should take into account. High on the list is menu design. What will
How to Attract More Customers to Your Business
Whether you’re a new business owner or a veteran restauranteur, you undoubtedly understand the importance of quality promotion. The fastest way to boost your profits
How Many Food Delivery Apps Are There?
Food Delivery Apps Are On the Rise The global pandemic rocked the entire restaurant industry. Over the past year, in-person dining dropped precipitously. Instead, hungry
8 Ways to Optimize Your Restaurant for Delivery
Over the course of the coronavirus pandemic, restaurant delivery has become more popular than ever before. The New York Times has asserted that this “pandemic
5 Things to Know Before Starting Your Ghost Kitchen
The Secrets to Ghost Kitchen Success Ghost, dark, cloud, virtual… there are several different names for the secondary, online-only kitchens that can be set up